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sterilisation and characterisation of the cherry
Process: Washed
Ayele’s farm is organic by default
Tracon has been trialing anaerobic fermentation with several of their washing stations in Yirgacheffe since 2015
India Riverdale Estate 72hr Papaya Ferment Natural FILTER Size:250 grams sterilisation and characterisation of theOrigin : India Region: Shevaroys Hills Altitude: 1450 meters above sea level Owner: Prakash Kalaraman Variety: SL9 (Ethiopia Timor Hybrid) Process: 72hr Papaya Ferment Natural Tasting Notes: Silky and rounded with notes of brown sugar, chamomile, glazed cherry and kiwi. Hand picked ripen cherries are washed in natural spring water and real papaya fruits are used to ferment in an air tight bags for 72 hours. Temperature and ph are monitored in the
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