Takeshi Saji Aogami Super Kurouchi Tsuchime 240mm Sujihiki with Polished Fluorite Acrylic Handle #600 as well as his personal

as well as his personal knives

Yamawaki Hamono combines Sakai's centuries-long history of knife making knowhow with newer technologies to create superior chef knives

The "Kisuke x Kaishin" knives are handcrafted by master blacksmith Kisuke Manaka to be sold by Nakamura Hamano

The bottom cap of the handle is made of mirror-polished stainless steel with Zanmai engraving

Takeshi Saji Aogami Super Kurouchi Tsuchime 240mm Sujihiki with Polished Fluorite Acrylic Handle #600 as well as his personalThis Sujihiki is handcrafted by Echizen master blacksmith Takeshi Saji using Aogami Super core steel, clad with stainless steel and heat treated to 63 64 HRC. A kurouchi finish is applied to the jigane, on which tsuchime patterns were hand hammered. The grind is beautifully done as with all Saji knives, with a refined kasumi finish applied. Superb thin behind the edge and fantastically tapered, the grind gives the knife extraordinary cutting