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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Blue Steel #1 (Aogami #1) requires more advanced sharpening skills compared to Aogami #2
such as Tempura
The Sakai Takayuki Grand Chef SP Paring Knife is a compact Japanese Petty Knife featuring a dimpled blade design for improved cutting efficiency and food release
this knife combines Nakagawa’s forging expertise with YuiSenri’s finishing and sharpening
YuiSenri GINSAN /Silver #3 Stainelss Bunka 170 mm with Octagonal Bubinga Handle 220 mm Blue Steel #1 (Aogami #1)This is a YuiSenri Original Knife, made of Ginsan(Yasuki Silver #3 Stainless Steel) at the core of the blade, squeezed into Stainless Steel (known as Clad "Warikomi method") with Professional Octagonal Bubinga Handle. Brand YuiSenri Blade type Bunka (Japanese Style Kengata Santoku) Double bevel Model Yasuki Silver #3 GINSAN Blade material Yasuki Silver #3 GINSAN Stainless Steel Warikomi Blade Length 170 mm 6. 7" Handle Octagonal Bubinga Handle Bolster
US$ 914.38
US$ 1368.47
US$ 3831.82
US$ 28.00
US$ 914.38
US$ 914.38
US$ 1055.45
