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Its thick ceramics makes it easier to handle hot teas and its height helps keep the tea hot
gyokuro and kabesecha that are steeped at lower temperatures
This medium grade ceremonial matcha has a wet grass aroma
Unlike the traditional unglazed ceramic kyusu
Yunomi (Teacup) Oribe - Koji Kitano - Ume (250 mL) Teaware Its thick ceramics makes itThis large yunomi (teacup) is from Koji Kitano an award winning ceramicist; his accomplishments include the Prefectural Governors Award for Aichi. Mr. Kitano has exhibited his works around Japan for over 37 years. Known for his Oribe ware, he has created these playful teaware ceramics for Matsu Kaze Tea. First appearing in sixteenth century Japan, Oribe ware departed from the more somber, monochrome, symmetrical and balanced Raku ware that preceded it
US$ 139.00
US$ 26.99
US$ 11.10
US$ 112.86
