Chasseur French Enameled Cast Iron Braiser with Lid, 1.4-quart, Red (CI_4920R) Cheese Knife broiler and on the barbecue

broiler and on the barbecue and are perfect for serving at the table

Their design is beautiful and elegant with wonderful detail and will enhance your table

Laguiole is a town in southern France where this style of knife was designed in 1829

soft cheese knife and 4 spreaders with handles in shades of blue and cream

Chasseur French Enameled Cast Iron Braiser with Lid, 1.4-quart, Red (CI_4920R) Cheese Knife broiler and on the barbecueChasseurs enameled cast iron braisers offer a time tested way of braising meats and greens and cooking fresh vegetables. To keep your meats juicy and allow your vegetables to retain their natural color, braising is recommended by chefs in France and around the world. Chasseur products are handmade in France, by artisans, where they have been producing their double enameled works of art for almost a century. Chasseur braisers can be used on all stove