Myers’s Platinum White Rum captain-morgan But never like this

But never like this

this infusion tastes just like ripe peach

distinctly different and uniquely Hawaiian

This limited-edition tequila was finished in the same French oak wine barrels that were used to finish Duke Grand Cru Whiskeys creating a truly unique and exquisite flavor profile

Myers’s Platinum White Rum captain-morgan But never like thisMyerss Platinum White Rum is made from Jamaican sugarcane that is cooked into molasses. Then, the molasses is fermented and distilled using both continuous and pot still distillation. It is then aged in white oak barrels, carefully blended, and filtered to remove color and smoothen taste.