The Dalmore Port Wood Reserve lick-the-whip each selected to give this

each selected to give this exclusive whiskey a taste that celebrates its deep

Activated in Okinawa

We made Batch 006 because we’ve discovered a profile with Batches 002 and 004 that is exciting and novel and we want to see how deep this rabbit hole goes

The fruit for this delicious wine comes from our Oakville Estate and carefully selected lots from our grower neighbors

The Dalmore Port Wood Reserve lick-the-whip each selected to give thisThe Dalmore Port Wood Reserve is matured first in American white oak bourbon casks, it is then finished in Tawny Port pipes from W&J Graham's vineyard in Portugal. It is purposefully retained at 46. 5% ABV to extend the enticing warm flavours of the Port and the classic taste of The Dalmore creating a whisky which is indulgent, smooth and complex.