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The combination of the spiciness and bitterness of the quadrupel with the subtle taste of wine and wood from the barrels is inimitable
The Transformative Properties of Wild Fermentations on Oak
Lambic-inspired Spontaneous Beer
The French crop have lower acidity and and larger fruit
Pilton Road Trip Barrel Aged The combination of the spicinessFeaturing Tremlett's Bitter & Brown's Apple, grown in the south somerset parish of Haselbury Plucknett. Fermented with Metschnikowia pulcherrima, partly in burgundy and in rum barrels. The label was drawn in 1916, as a fantasy journey, looking forward to a brave new world, after the first world war.
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