Royal Rose Shu Pu-erh pu-erh tea Da Hong Pao was given

Da Hong Pao was given the title "King of Teas

According to the terms used in Chinese medicine

carrying a light astringency along with a note of guava

put 6-8 grams of tea

Royal Rose Shu Pu-erh pu-erh tea Da Hong Pao was givenBenefits: Taste: Brewing: This Pu erh tea is suitable any kind of tea pot, but we suggested Claypot suits much better. Brewing methods: 2 Brewing methods: Traditional KungFu Tea: Warm up the tea pot with the boiling water, put 4 6 grams of tea, and pour small amount of the boiling water into the tea and pour out. Then pour boiling water (100C 212F) and cover tea pot for 15 25 second for first serving, the tea must totally separate after time out. Next