Yonder Quince Elizabeth Back balanced sourness and flavours of

balanced sourness and flavours of green apple and grapefruit

Blend of lambics and sour cherries - 200 g of cherries per litre of beer

the lambic will take the upper hand

A variant of the Belgian “Wit” or “Blanche” style

Yonder Quince Elizabeth Back balanced sourness and flavours ofIn collaboration with Pilton cider, this wild ale is brewed with hand harvested quince from Somerset. Floral quince aromatics hint at the fruity acidity to follow. The first sip lets you experience the full body, high effervescence, and full flavours of both the fruit and our house culture fermentation, which evolves throughout the length of the glass.