Masahiro Stainless Freezing Knife 200 mm – Japanese Frozen Food Cutting Knife for Home Use silver 3 Brand Suisin 酔心 Series Japanese

Brand Suisin 酔心 Series Japanese Carbon Steel  Blade Material High Carbon Japan Steel (Mono Steel) Blade Type Gyuto (Chef's Knife) /Double bevel Blade Length 033012 : 210 mm/8

Size(of Stone) 205 × 70 × 34 mm (approx

narrow blade allows smooth pull-cutting while preserving the texture and appearance of sashimi

Brand Sakai Takayuki 堺孝行 Blade Type Takohiki(Sashimi Knife)/Single bevel for Right Handed  Series Kasumitogi Buffalo Horn Handle(霞研水牛柄） Blade Material Yasuki White Steel #3

Masahiro Stainless Freezing Knife 200 mm – Japanese Frozen Food Cutting Knife for Home Use silver 3 Brand Suisin 酔心 Series JapaneseThe Masahiro Stainless Freezing Knife is a practical kitchen knife specially designed for cutting frozen foods in home kitchens. The blade is made from corrosion resistant stainless steel, offering durability and easy maintenance for everyday use. Its specialized design helps users safely cut frozen ingredients that are difficult to handle with ordinary kitchen knives. The knife features a sturdy blade construction designed for frozen food