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Raspberry Bliss
lacing it with Peacharine
“Struck match” oak ferment and toasty brioche notes linger in the background
Barossa Valley
Wildflower 'St Henry: Apricot' 2025 - Single Pinot Noir Raspberry BlissSt Henry is a golden barrel aged ale wholly fermented by a diversity of yeasts and bacteria collected from native flowers in NSW refermented with apricots. It is named for Emily and Chris second son. Saint Henry II was a Roman Emperor during the 11th century. In 2025, St Henry was made by blending barrel aged golden mixed culture fermentation ale with 500kg of fresh, hand picked, whole, tree ripened Orange Red apricots from Block 11 Organics in
US$ 36.00
US$ 36.00
US$ 112.50
US$ 1780.00
