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from a bit of honey added just after the juniper is distilled in
this maguey variety has leaves about 10 inches wide and grows almost vertically out of rocks
A leader in sustainable mezcal production based in Santiago Matatlán in Oaxaca
Their first releases came out in 2019 to superlative reviews
Bruichladdich Octomore 13.1. Tequila Blanco from a bit of honeyLovers of the peated tipples rejoice. This one goes hard! We imagine the 137. 3 PPM will have you ordering this hard core dram faster than one can say Bruichladdich. (This usually takes a while, but you get the picture.) They also call this special series The Impossible Equation, as it defies the laws of flavor with that elegant hard core peat in a way. Its made from a 2015 harvest of 100% Scottish Mainland barley and aged for 5 years in American oak.
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