Glestain Professional Gyuto / K Series Stainless Steel, Dimple Blade Blade Length:300 mm Do Not drop

Do Not drop

clad in Stainless Steel with traditional Octagonal Walnut Handle

Unlike traditional sashimi knives designed for slicing raw fish

a premium high-carbon Japanese steel known for its exceptional hardness

Glestain Professional Gyuto / K Series Stainless Steel, Dimple Blade Blade Length:300 mm Do Not dropGlestain K Series Professional is made of special Stainless Steel and subjected many stage of special thermal treatments including sub zero treatment(ultracold treatment). High functions have been addressed by thoroughly pursuing the essential elements for knives including corrosion resistance, wear resistance,heat and cold resistance,toughness(strength) and hardness stability(HRC58 59 degrees) Brand Glestain Model K Series Blade Material Special