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The real beginning came in 1552
It is produced with Sangiovese
The wine rests on its lees for five months
and juicy plums
Ogga Tinto Reserva 750ML The real beginning came inCountry of Origin: Spain This wine is made only in years classified as excellent by the ConsejoRegulador, the appellation body of La Rioja. The best grapes, coming from low yielding vineyards with an average age of 60 years, found in Gimileo and Haro, in the heart of la Rioja. In the bodega the grapes are destemmed, then cold macerated for 3 days before alcoholic fermentation in small tanks with temperature control following ecological guidelines.
