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They also serve up a short history of bourbon and tips for making delicious infusions and syrups
Hand wash recommended
one part sweet vermouth
this is it
Dillon's Black Currant Bitters paychauds They also serve up aTasting Notes: tannic, red and black currant, light, floral, pleasant sour notes, mid acidity and fresh, quick bite finish Dillon's Black Currant bitters are a light fruity bitters created from only natural botanicals and fresh black currants. A Niagara wine grape base is flushed with black currants sourced from Peter Dillons home garden, making this a perfect addition to a gin & tonic with muddled fresh currants, or a bramble. Also ideal to pair with
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