Pay in 4 interest-free payments of $3.18 Learn more
Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Pour the mousse cream mix into a mould and shake out any air bubbles
Make sure the top & bottom boards are lining up
Color: White
Vizyon rolled fondant is a premium product used by professionals worldwide
Polycarbonate Chocolate Mould - Swirl nonheavy Pour the mousse cream mixPolycarbonate chocolate moulds are the professionals choice for chocolate making. The material allows you to obtain shiny and perfect chocolate designs. Not only do the polycarbonate moulds yield the best gloss, they contract slower, making unmoulding far easier. This 21 cavity swirl polycarbonate mould is perfect to make truffles or filled artisan chocolates. Size: whole mould 27. 5cm x 13. 5cm x 2. 4cm, size of each cavity 2. 9cm x 1. 8cm Cakers
