Cooling Snake | 1.5 Meters | 0.25 m² Surface Area itemID-61136 Red Wine: 20–40 g/hL

Red Wine: 20–40 g/hL

Absolute optimum value for delivering zinc to your yeast

75" diameter

Pitch Rate – Use 1–1

Cooling Snake | 1.5 Meters | 0.25 m² Surface Area itemID-61136 Red Wine: 20–40 g/hLA unique alternative to cooling plates. This tube within a tube snake is used to recirculate glycol or cooled water through your wine to keep temperatures down. Can be used in a tank, macrobin, or barrel. The inner tube runs through the middle of the outer shell, but is shorter. Glycol can run through one tube and back through the other, completing the loop. Snakes are outfitted with 1 2in. male NPT threads on both the inlet and outlet. The inlet is