White Labs Yeast | WLP400 Belgian Wit Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells itemID-48640 Although most popular for sour

Although most popular for sour beers

the Braumeister is for you

but also hoppy and dry enough for the hottest California afternoon

1/4" Stainless Steel Ball Valve with FPT inlet for inert gas

White Labs Yeast | WLP400 Belgian Wit Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells itemID-48640 Although most popular for sourWLP40 is the clear choice for Belgian witbiers or white ales and can also be used for Cider and Saison High phenol production contributes an herbal aroma and flavor notes which blends well with herb and fruit adjuncts PurePitch Next Generation offers a precise cell count across all strains so you can calculate the exact pitch rate you need for every batch Scan the barcode on the back of the package and enter your wort stats into the Pitch Rate