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Steeping Endurance: 8–10 infusions
Made from the Da Bai Hao cultivar and picked to an elevated standard
Aftertaste: Clean
The hallmark of this tea is its pronounced hao xiang (毫香)
Boutique Rou Gui 精品肉桂 (2025) Size:150g Bag Steeping Endurance: 8–10 infusionsBoutique Rou Gui from Wuyuan Jian, Wuyi Mountain. Triple roasted in 20252026, rich rock rhyme, deep sweetness and classic Wuyi Rock Tea character. Tea Profile Type: Wuyi Yancha (Wuyi Rock Tea) Location: Wuyuan Jian , Wuyishan, Fujian Harvest Date: May 6, 2025 Cultivar: Rou Gui Roasting Level: Traditional charcoal roast, three stages (July 5, 2025; September 20, 2025; January 12, 2026) The Story of This Tea This Rou Gui comes from Wuyuan Jian , one of
