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a high-purity carbon steel known for its exceptional sharpness and ease of sharpening
Brand Sakai Takayuki 堺孝行 Blade type Paring/Petty Knife Model S/S PC antibacterial Black Handle Blade Material Molybdenum Stainless Steel Blade Length 12302: 120 mm/4
rigid blade that allows precise cutting through joints
Blade Length 04233: 270 mm/10
Yoshihiro Aogami Super Nakiri - Carbon Steel Chef's Nakiri with High Edge Retention, Magnolia Handle steel a high-purity carbon steel knownThis is a Yoshihiro Professional Knife, made of Aogami Super at the core of the blade, clad in Stainless Steel with traditional Octagonal Magnolia Handle. This Knife is designed for cooks who want a long lasting, high performance edge with minimal compromise between sharpness and durability. It is particularly suitable for professional kitchens or serious home cooks who value precision and edge retention. Aogami Super (Blue Super Steel) is a high
US$ 65.00
US$ 293.00
US$ 5461.93
