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almond pastries or foie gras
A Premier Cru from Santenay's Finest
velvety treat crafted in the heart of Salzburg
Traditionally enjoyed diluted with cold water
Penfolds Bin 138 Grenache, Shiraz and Mataro bottle_size_72cl almond pastries or foie grasBold, Spicy & Quintessentially Barossa Penfolds Bin 138 is a classic Rhne inspired blend from the heart of the Barossa Valley, uniting Shiraz, Grenache and Mataro in perfect harmony. Deep crimson in colour, it bursts with aromas of blackberry, plum and cherry, layered with notes of anise, pepper and subtle oak spice. Aged in seasoned oak to preserve its vibrant fruit, Bin 138 displays a plush, velvety texture balanced by fine tannins and a lingering,
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