Classic - 7" Hollow Edge Santoku -Color Series Color:Pink Himalayan Salt You can use this knife

You can use this knife for just about every prepping task

amber and a new sapphire blue

Stainless steel with a saw toothed and round cutting tool in handle

the precision-sharpened

Classic - 7" Hollow Edge Santoku -Color Series Color:Pink Himalayan Salt You can use this knifeWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world. Dimensions: