Sawahime Yamahai Junmai Sake (BTL 24 oz) stack Testimony by an Umami Mart

Testimony by an Umami Mart customer:
“I dropped a Hard Strong glass on my granite counter top

Distilled in Kagoshima

This print is a part of our Gallery Art Wall at our Oakland Shop

“I dropped a Hard Strong glass on my granite counter top

Sawahime Yamahai Junmai Sake (BTL 24 oz) stack Testimony by an Umami MartThis bottle is a Sake Gumi selection! It was featured in December 2019. This sake smells of warm cooked apples perfect for a cozy night in! This custardy brew is acidic, tart, and full bodied because it is a yamahai (brewing technique using naturally occurring lactic acid). Notice the yeast used for this sake is KT 901, a non foaming version of #9. Non foaming yeasts allows brewers to fill the tank more, and it can also reduce the amount of bacteria