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The paring knife's pointed blade makes it ideal for intricate tasks such as trimming
cakes and even vegetables such as asparagus
translated in a glazing technique created by Michael
Aaron Franklin may be the reigning king of brisket
Western Chef - Nitro V Stainless - 6.4" Bakeware The paring knife's pointed bladeCrafted by Rhymer Knives in Athens, GA. Hand made by Zach Rhymer using marine grade stainless steel. With Zach's preferred Walkschliff grind, a difficult and unique compound grind that creates an "egg shaped" edge, this knife offers excellent food release while remaining lightweight and sturdy. Rarely seen outside the highest end European cutlery, this old German style grind is a testament to Zach's expertise in the industry. Comes with a custom
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