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and made with high quality ingredients
Rated at between 15
sprinkled on fish or chicken before grilling
but are also excellent for piping into cakes
White Peppercorn - Ground soy sauce and made with high qualityOne of the most popular spices in the world, pepper comes in many forms. White Pepper is the unripe berry of Piper Nigrum, that have be soaked after harvest, skins removed, and then dried. Crisp and more delicate than black and green peppercorns, White Pepper is perfect for white and cream sauces, or whenever you want the flavour but not colour. Ground at a fine 60 mesh size. Choose from a tin or pail.
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