2004 Moschioni Pignolo Saint Emilion dessert-styled Pedro Ximénez (in 1970)

dessert-styled Pedro Ximénez (in 1970) and remains the world's only specialist in 100% vintage PX

so Cohn planted vines

but Daniel promised to buy his grapes

Both are named after the famous 17th-century Benedictine monk Pierre Perignon

2004 Moschioni Pignolo Saint Emilion dessert-styled Pedro Ximénez (in 1970)In 1989 I chose to go against the tide, that is, to make only red wines, in a territory of great whites. This was not to be original at all costs, it was because I had a heritage and a challenge on my hands: my Pignolo, Schioppettino, Refosco, Tazzelenghe vines. Native rootstocks that are certainly difficult, but capable of expressing the unique character of this part of Friuli, the Colli Orientali (The eastern hills). Real and Celtico are now