Shizu Hamono Shikisai Miyako Gyuto 240mm meta-knifewear-merch About Masashi Kaijin -

About Masashi Kaijin -

You don't need a ton of pressure or speed

cutting suckers off your tomato plants

they finally found the technique to create a real kuro-uchi finish on stainless steel

Shizu Hamono Shikisai Miyako Gyuto 240mm meta-knifewear-merch About Masashi Kaijin -About Shizu Shikisai Miyako Shizu Hamono is a relatively new knife maker, established in 1959 in Seki by Masami Horibe, he grew up in Seki city, the city of blacksmiths, and naturally became a craftsman. The Shikisai Miyako is an elegant choice for both chefs and home cooks. AUS 8 stainless steel is low maintenance, keeps a great edge, and is more rugged than most Japanese steels. The 33 layer damascus finish makes for a stunning piece, finished with