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run by Cathy and Daniel Fournié along with their daughter Mathilde
and a zippy mineral kick—like licking a piece of slate with a touch of smoky flint
While chenın blanc was once associated with high volume production in the country
The wine is then basked-pressed and aged in used 500-liter oak barrels with the lees
Matassa Vdf Rouge Tattouine 2024 California run by Cathy and Daniel
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