Wüsthof Hanging Sharpening Steel - 10 inch (WU4473) table this knife features a high-carbon

this knife features a high-carbon stainless steel blade forged from a single piece of precision-hardened steel

They are the ultimate kitchen assistant

this boning knife combines Swiss precision with everyday practicality

Cabbage Handle Material Synthetic handle

Wüsthof Hanging Sharpening Steel - 10 inch (WU4473) table this knife features a high-carbonHoning Steel 26 cm 10 inch by Wsthof Honing Steel for exceptional honing of your knives. Even high quality knives, such as those made by WSTHOF, gradually dull due to use: to compensate, honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you maintain the sharpness of a good blade. We recommend using Diamond Steel or Ceramic Steel to restore the sharpness of particularly blunt knives.