Kai PRO Cleaver 7 " hot pad This Pink edition of the

This Pink edition of the Cabbage plate is truly one-of-a-kind

raised ridges deliver deep grill marks and beautiful crosshatch patterns with simple 90-degree rotations

This Serving Fork is:

Cleanup is a breeze with a quick sink rinse or by placing the aerator in the dishwasher

Kai PRO Cleaver 7 " hot pad This Pink edition of thePROFESSIONAL MEAT CLEAVER: The Kai 7 inch PRO Cleaver Knife has a large, thick blade perfect for processing larger cuts of bone in meat or breaking down whole poultry. STURDY, THICK BLADE: Use this sturdy meat knife to separate ribs, break down chicken or turkey, chop meat for stew, cut bones for stock, and even tenderize meat with the back of the blade. HIGH QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish