Rangers Valley Opal Wagyu Point End Brisket MB7+ (approx. 5.5 - 6 kg) Rump Caps are a favorite

Rump Caps are a favorite of Argentinian cooking and are held in very high regard

3 x 115 mm) that conveniently folds back through 180° into the side of the instrument when not in use

Our Luxurious Grass fed Beef ribeye is something that is our favorite cut of Beef

Full of healthy balanced fats and high omega 3 this is conveniently also very good for you

Rangers Valley Opal Wagyu Point End Brisket MB7+ (approx. 5.5 - 6 kg) Rump Caps are a favoriteRanges Valley Wagyu Point End Brisket MB7+ is the ultimate cut for your next long, slow cook. Its exceptional marbling locks in moisture throughout the cooking process, delivering a perfectly tender, juicy brisket with a melt in your mouth texture and rich, buttery flavour.