Sakai Takayuki Grand Chef Seigaiha Kengata Santoku 160mm rare The 180mm Gyuto is great

The 180mm Gyuto is great for those who prefer a smaller knife

These are the best of both worlds

the area behind the heel of the blade

About the Shape - Santoku means 'Three Virtues' or 'To solve Three Problems'

Sakai Takayuki Grand Chef Seigaiha Kengata Santoku 160mm rare The 180mm Gyuto is greatAbout Sakai Takayuki Grand Chef Seigaiha Sakai Takayuki is well known as the largest knife maker in Sakai. The company hosts a number of blacksmiths and craftsmen who work together to create a huge array of knives. Although the Sakai region traditionally specializes in single bevel blades, Sakai Takayuki makes many different shapes. The western style Seigaiha line all feature very cool slanted 'kiritsuke' tip, super thin blades and an eye catching