Hakkaisan Tokubetsu Junmai Sake (BTL 720ml) sweet potato shochu This is one our favorite

This is one our favorite shochus

with an Italian aged cheese

or you love an array of shochu types on your bar cart

Distilled from 60% Kokuto (sugar cane) and 40% kome koji (rice koji)

Hakkaisan Tokubetsu Junmai Sake (BTL 720ml) sweet potato shochu This is one our favoriteYoko and Kayoko have visited Hakkaisan a few times and are always in awe of how much care goes into their sake making. All of their sakes use spring water from the Hakkaisan Mountain, called Raiden sama no mizu or "water of the god Raiden." This is the hallmark of their sake: clean, easy to drink, and food friendly. This clean but authoritative Hakkaisan Tokubetsu Junmai is a "best performance" sake thanks to its easy price and versatile food pairing