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Ebonized Cherry finished with our mineral oil and beeswax
the mill is comfortable to use and offers a good grip
elongated shape means it'll fit easily
The rectangular shape and high sides give a new dimension to your tarts
Naozumi Nihonkou 165mm Santoku Carbon Steel mixing Ebonized Cherry finished with ourThis carbon steel Santoku from Naozumi Nihonkou offers a traditional, classic design with a SK tool steel blade and Western style handle made of pakka wood. The thin, SK mono steel blade provides effortless cutting and can easily be sharpened for long lasting performance. Whether you're a professional or home cook, this knife is a reliable and reasonably priced choice for those seeking a carbon steel workhorse. Unlike other Japanese carbon steels, SK
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