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Harvest Period: Year 2012
harvested from the Wu Yi Mountain in the 1990s
and have been kept in Vancouver since 2003
Produced with great care
2019 Pasha Loose Leaf Pu-Erh Tea (Raw/Sheng) heicha Harvest Period: Year 2012Lovely leaf material from Pasha Mountain located in the Menghai region between NanNou and BuLang mountains. Picked in late march from 100 to 150 year old tea trees selecting mainly buds and young leaves. A sweet fresh tea with a pleasant mouth feel and notes of honey, glutinous rice and stewed fruits fallowed by some light astringency. Tea: 2019 Pasha Loose Leaf Pu Erh Tea Origin: Yunnan, Menghai Region Types: Sheng Raw Harvest Period: 2019, spring
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