Masakage "Kumo" VG10 Kurosome Damascus 170mm Santoku 255mm Masamoto has earned its status

Masamoto has earned its status as the premier brand for professional Japanese Kitchen knives

and with a profile that has been perfected by Ryky’s personal input

Weight: 130g (4

Blade Height (at heel): 46mm / 49mm

Masakage "Kumo" VG10 Kurosome Damascus 170mm Santoku 255mm Masamoto has earned its statusThis Masakage "Kumo" Santoku is handcrafted by Takumi Ikeda from Anryu Hamono using VG10 stainless steel, and hand sharpened by Takayuki Shibata. The steel is folded into dozens of layers to create this mesmerizing Kurosome Damascus finish. The beautiful edge geometry and distal tapering allow the knife to deliver a very smooth cutting performance. The blade is paired with an octagonal wa handle made of Rosewood, with pakkawood Kuchiwa. Spec: Origin