Shirl and Moss - Fig and Nib Variety_Condiments it is one of Bandol’s

it is one of Bandol’s highest vineyards) and moderating sea breezes ensure cool nights and fresh conditions

Sundazed mixes the savouriness of middle earth with the overbearing sweetness of a Sunday afternoon at the Pass in High Summer

A mouth-watering blend of hops and malts from the nerds at Kaiju Beer

you have yourself a fine drop

Shirl and Moss - Fig and Nib Variety_Condiments it is one of Bandol’sYou will fall in love with the balance of smooth, crunchy, sweet, and bitter of this bar. Promise. Fig pieces have been carefully dried and woven through dark chocolate by hand, with a sprinkle of crunchy roasted cacao nibs added on the back. The Trinitario organic cacao inside this bar is from the Fazenda Camboa cacao farm in the state of Bahia, Brazil. Lightly roasted to capture the grape and honey flavours, the cacao is then granite stone ground