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Stuffed with recycled material
Small Approximately 7 inches tall
including her own
Handmade in San Diego
For the Culture printed Stuffed with recycled materialA must have anthology of the leading Black women and femmes shaping todays food and hospitality landscape from farm to table and beyond chronicling their passions and motivations, lessons learned and hard won wisdom, personal recipes and more. Chef and writer Klancy Miller found her own way by trial and error as a pastry chef, recipe developer, author and founder of For the Culture magazine but what if she had known then what she knows now? What if
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