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Brandon Borcoman
The aromas are so complex with sliced fresh and dried ginger
The vibrant bouquet of blackberry and raspberry compote invites you in
Avaline White is dry with a crisp
Cartuxa - Pêra-Manca Branco 2022 (750ml) Chalk Hill Brandon BorcomanPra Manca is the brand that the Eugnio de Almeida Foundation reserves for the exceptional wines. First produced in 1990. DOC Alentejo vora Grape Varieties Arinto and Anto Vaz Type of soil Grantic Analyses Alcohol (%) 13 Total Acidity (g l) 5,7 pH 3,33 Total Sugar (g l) 1,5 Vinification Pra Manca is a blend of Arinto and Anto Vaz planted in the Eugnio de Almeida Foundation vineyards. When the grapes reach the right point of maturation they are
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