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The Bussia cru is one of the largest in the appellation
cardamom and star anise
firm tannins add definition and longevity
A different aromatic profile presents much more forest floor and sauvage-infused aromas of red currant and poached plum
Schloss Gobelsburg Langenlois Gruner Veltliner, Kamptal DAC, Austria 2021 Ostro The Bussia cru is onePear, sage, yeast and pepper on the nose bode well for a most savory wine. The palate comes in with juicy, ripe freshness, while some spritz accentuates the savoriness. This is easy but full flavored with a dry finish.
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