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tasting and innovating to finally perfect Nito “Yamadanishiki 55
A wonderful piece for any collection
they shared the first fresh press with a gigantic shuhai
The brewing process gives the sake a medium body bursting with mango fruitiness mixed with some stone fruit which is able to pair with both delicate and heavy foods
Nanbu Bijin - Daiginjo Size:720 ml tasting and innovating to finallyNanbu Bijin Daiginjo was given a gold medal in the sake for wine glasses category. So whats the secret? The brewers use a special grade of Ginotome rice that is only found in Ninohe city, Iwate Prefecture. Then they polish it down by a whole 50%. Whats left is brewed with heart and soul so that you can enjoy a sake with perfectly matched umami and sweetness. One whiff will bring a grin to your face, and one taste will bring a smile to your heart. For
