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Mastering the Art of French Cooking, Vol. 1 by Julia Child, Louisette Bertholle & Simone Beck #foliosociety the film was no populist

SKU: 82295648719

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Description

the film was no populist confection: its blatant allusions to highbrow contemporary philosophy added to its appeal as a mystery to be decoded

which is now a chilling TV show

both logistically and stylistically – if you don’t want to cook every course

and underground to outer space

Mastering the Art of French Cooking, Vol. 1 by Julia Child, Louisette Bertholle & Simone Beck #foliosociety the film was no populist'This isn't just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who'd gone out there and made a difference. Her

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