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white peach and juicy pear
clay) at the foothills of the Dentelles Sarrasines and the Grand Montmirail were specifically chosen for their high altitude (up to 600 metres above sea level) in order to impart freshness and elegance to the wine
the wine is balanced and silky
he co-founded the prestigious Argyle winery and led its winemaking program for twenty-five years
Château Ducru-Beaucaillou - Saint-Julien (Grand Cru Classé) 2009 (6L) Odessa white peach and juicy pearCritical Acclaim 100 points Jeb Dunnuck Starting a duo of magical vintages, the 2009 Chteau Ducru Beaucaillou is one of those wines that always seems to deliver the goods. A normal blend of 85% Cabernet Sauvignon and 15% Merlot that hit 13. 5% natural alcohol, it has a soaring bouquet of sweet blackcurrants, smoked tobacco, minty herbs, graphite, and assorted spicy nuances. It's full bodied, broad, expansive, and flawlessly balanced, and has still
