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Owned and run by winemaker Ignacio Valdera
with hints of fruit preserved in spirit
with a great balance between power and lift
Not surprisingly
Slow Press Cabernet Sauvignon NV (750 ml) Dionysos Owned and run by winemakerSlow Press Cabernet Sauvignon undergoes malolactic fermentation and is then aged in American oak barrels for 9 months. This process delivers bold, concentrated flavors of dark fruits, blackberries and cassis, with notes of tobacco and leather. Its robust structure and firm tannins grip the taste buds, leaving a velvety finish.
US$ 9070.00
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