Zetêo Coffee - Ethiopia Mother Station - (Natural) Grind:Ground - French Press fruit forward notes and exquisite

fruit forward notes and exquisite aromatics

All in all

They also compost and have a dedicated waste water treatment

this is a sophisticated coffee that shines in an array of brew methods

Zetêo Coffee - Ethiopia Mother Station - (Natural) Grind:Ground - French Press fruit forward notes and exquisiteEthiopia Mother Station Natural is grown and harvested in Bombe, Sidama, a place known for its rich vegetation and climate. The coffee is produced by local farmers and processed at the Qonqana washing station, named for a river that passes through the area. The washing station was the first and largest built by Daye Bensa Coffee, a company run by brothers Asefa and Mulugeta Dukamo that has built numerous mills in the Sidamo region and also exports and