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this full-bodied beauty is concentrated and velvety
it delivers a full-bodied and exceptionally rich texture
due to the forementioned weather conditions
In the 1950s
Brigaldara - Valpolicella Ripasso Superiore 2018 (750ml) Alto Adige this full-bodied beauty is concentratedOur Valpolicella Superiore Ripasso is born from the refermentation of Valpolicella wine on the marcs of Amarone. The contact between Valpolicella wine and Amarone marcs that are still rich in sugars, triggers a new fermentation. This second fermentation is named "ripasso" in Italian, meaning re pass, or go over again, a slow process that enriches the structure of the wine. The result is a structured wine, very balanced in taste and accompanied on the
US$ 30.00
US$ 41.95
US$ 30.00
