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Twice distilled and slowly matured in oak casks
and violet aromas lead to a sweet spice
Giffard Creme de Cacao Brown Liqueur is made from the distillation of cocoa beans and more than 120 years of know-how in producing high quality liqueurs and Sirop / Syrups
AD/ Madeira Cask 50%ABV
Jaffa Cake Gin Vegan Twice distilled and slowly maturedHonestly one of our favourite gins in a while. Marmalade sweetness over earthy chocolate base supported by a good whack of juniper on the end. not too sweet and exceptionally well balanced. 1 x 700ML 42%ABV
US$ 79.99
US$ 14822.50
