Sakaiya Isshin Santoku Knife, Sharpened, All-Purpose Knife, Stainless Steel Japanese kitchen knife Made by Inokuchi Hamono

Made by Inokuchi Hamono

The Santoku knife is a double-edged

A slight patina is visible but doesn’t affect its function

It features the engravings "登録" (Registered) and "堺匠作" (Sakai Takumi)

Sakaiya Isshin Santoku Knife, Sharpened, All-Purpose Knife, Stainless Steel Japanese kitchen knife Made by Inokuchi HamonoSakaiya Isshin Santoku Knife The Santoku knife is a versatile all purpose knife suitable for cutting meat, fish, and vegetables, making it a popular choice for home kitchens. This knife is double beveled and made of stainless steel, ensuring rust resistance and easy maintenance. This simple yet practical Santoku knife is designed for ease of use and efficiency in the kitchen. The knife has been sharpened, so it is ready to use immediately upon