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over a Wagyu steak
the wine will age well
together with such attractive blueberries
The wine is vinified totally dry in cuve and aged on the fine lees for eight to nine months before being bottled
Château Mouton Rothschild Pauillac (Premier Grand Cru Classé) 1982 (750ml) Agiorgitiko over a Wagyu steakOpaque purple colored showing absolutely no signs of lightening, Mouton's 1982 is a backward wine. Still tasting like a 4 5 year old Bordeaux, it will evolve for another half century. At the Philadelphia tasting, it was impossibly impenetrable and closed, although phenomenally dense and muscular. However, on two other recent occasions, I decanted the wine in the morning and consumed it that evening and again the following evening. It is immune to
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